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Social/Buzz Content

Talking the Talk

Moxie is all about pairing the best quality food with the most fun and humor imaginable. But don't just take our word for it, check out what everyone is saying!

Newsletter + Videos

There's always something new at Moxie on the menus and in our Freshly Muddled Newsletter.   Newsletter sign-ups available at the bottom of each webpage. 

Check out this video featuring Chef Tom, Cognito Farm chickens, and a crazy tailgate party (Tastemade, The Grill Iron, Season 1, Episode 4)!  Or, peek behind the ktichen scenes in the kitchen in this Table42 Video

#MOXIEFL

We Love Seeing Your Face

We Love Seeing Your Face

 
 

A Little Bird Told Us...

A Little Bird Told Us...

Media Mentions

Tastemade "Grill Iron" Youtube Video
Tastemade Oct 25, 2014

If a picture is worth a thousand words, this video, which features Chef Tom, our farm partners at Cognito Farm, and one heck of a tailgate party at FSU, is the equivalent to a 1,000 page bestseller. 
 

A Design Fit for a Chef
Next Step DesignJun 5, 2014

Moxie Kitchen + Cocktails:  A Design Fit for a Chef

Bold Beginnings
Arbus MagazineMay 1, 2014

Bold Beginnings at the St Johns Town Center by Nancy White
Seared Scallops, Lobster Broth and Cheese Grits Recipe + Wine Pairing by Chef Tom Gray

"Bold in Brunch" by Amy West
"Like, Love, Want, Need" Travel Show + BlogApr 10, 2014

Great Expectations
Jacksonville MagazineApr 1, 2014

The South Magazine
Jacksonville: South's Greatest DestinationsApr 1, 2014

"Outside the Den" Menu Highlights
Outside the DenFeb 10, 2014

"Moxie is as Moxie Does" by Amy West
"Like, Love, Want, Need" Travel Show + BlogFeb 6, 2014

Jacksonville Magazine
Jan 1, 2014

Jacksonville Magazine Cover "Top 50 Restaurants"

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